Moroccan Sweet Potato Soup


2 sweet potatoes diced

2 large carrots diced

1 large onion diced

1 c diced celery

2 c lentils

1/4 c lemon juice

1 red bell pepper diced

1/2 c chopped cilantro

1 tsp coriander

3 cloves minced garlic

2 tsp minced ginger

1 jar of my home canned tomatoes (you could use canned tomatoes from the store)

8 c vegetable broth

1 tsp cinnamon

1 tsp curry powder

1/4 tsp nutmeg

1 tsp paprika

1 tsp pink salt

1 tsp turmeric

2 tsp cumin


Place all the ingredients in a crock pot and cook for 6-8 hours on low.

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