Uncategorized

Holiday Eating Success!

What’s for dinner at your house?

Resigning as the General Manager of the Universe

Christmas and New Year have come and gone and I feel like I weathered the holiday eating very well!  I didn’t binge on sugars and fats.  I tried to be mindful of the food I ate and tried to choose foods that were high in nutrition.

6A61C5CD-DA3F-4290-AB55-1D7F8F3D6769

The food I made for Christmas Eve and for Christmas lasted me nearly the whole week.  It was Friday before I ran out of leftovers and needed to make more food for myself.  🙂

I made Pumpkin Soup for Christmas Eve.  Click here for the recipe.

12.24c

For Christmas dinner I made traditional foods for the family… a pork roast, mashed potatoes, rolls, and pie.  I made more veggie based foods for myself.

I made a lovely green salad…

IMG_2183

… and steamed asparagus.

IMG_2190

I made Mushroom, Pecan, Cranberry Tart.  Click here for the recipe.

IMG_2182

I made my second Mushroom Wellington.  Click here for the recipe.

View original post 320 more words

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s