Okay… I really need to make more time for food. Today I had trouble finding the time to make and eat food. So much to do and so little time to do it! I am happy to report that I didn’t cave and eat crappy food just because I was starving. Last week was a good week as well, although I ate more eggs than I usually do, I was successful in eating plants as my main source of energy.
Monday I had a salad for lunch with a side of watermelon. At dinner time I made a version of Chef salad. It was all pretty tasty.
On Tuesday I had salad for lunch with a side of my roasted pepper and tomato soup. Dinner time I was in the mood for fruit, so I had watermelon and cantaloupe with a hard boiled egg.
On Wednesday I had a salad for lunch. At dinner time I had veggie Nachos with veggie cheese. I was craving broccoli tots, so I made a batch of those as well.
Thursday I took my daughter and her friends to the movies. I got a light Greek salad and bread sticks there. I also finished off the leftovers of the broccoli tofu stuff at lunch time.
Friday was a nutty day. I worked nearly all day in my theatre cleaning it up so I would be ready for the set build days over the weekend. I was smart and packed a salad for lunch. However, I didn’t leave the school until late and I needed to go shopping for supplies for the set build. My husband found a veggie burger at Burgerville and brought it to me. When we got home around 10:30pm, I couldn’t resist and ate a few tortilla chips with green salsa.
I didn’t plan well on Saturday either. I took some hummus and some veggies to the set build, but it was another long day. My husband and I didn’t leave the school until well after 8:00 pm. I had made potato soup a few days earlier, so I just had a bowl of that before collapsing in my bed.
Sunday we went to church. I only had 30 minutes after we got home at 2:30 before I needed to be at an Eagle Court of Honor. So I ate a quick grilled cheese sandwich made with my veggie cheese. We had breakfast for dinner. I made a veggie thing with zucchini, tomatoes, and egg plant from my garden. I also threw in some onion and mushrooms before adding a few scrambled eggs and veggie cheese. I was very tasty. We went to eat birthday cake with our grand daughter in the evening. I didn’t eat cake. I ate fresh pear instead.
So… there is the week. Not bad, but not stellar either. Sadly, I haven’t started out great in this week either. However. I will whip myself into shape by tomorrow and meal plan and meal prep to my little hearts content!