Patience - the quality of being patient, as the bearing of provocation, annoyance, misfortune, or pain, without complaint, loss of temper, irritation, or the like; an ability or willingness to suppress restlessness or annoyance when confronted with delay; the ability to control your emotions or impulses and proceed calmly when faced with difficulty. Patience does… Continue reading Patience You Must Have Young Padwan
It is often said that we crave for things that we don't have... it's part of our human psyche. I grew up in the high desert in central Oregon. Rain was not common there. Summers would bring impressive thunderstorms. The air would smell fresher. The dust would settle. The high desert refreshed with a cool… Continue reading Singing and Dancing in the Rain
Lentil and Veggies in Peanut Sauce Sauce 5 Tbs peanut butter 3 tsp minced ginger 3 tsp minced garlic 2 Tbs soy sauce 1 Tbs lime juice 1/2 c chopped cilantro 2 tsp Worcestershire sauce 3 tsp Sriracha sauce 1 can of coconut milk Lentils 1 1/2 c lentils 14 1/2 c water Veggies 1… Continue reading Lentil and Veggies in Peanut Sauce
Japanese Ramen Soup 3 carrot, juliene sliced 2 cloves garlic, minced 3 tsp ginger, minced 4 c vegetable broth 3 c water 3 packages of Ramen 3 c chopped Chinese cabbage 2 Tbs Sriracha sauce 2 Tbs soy sauce 1 Tbs miso paste 1/2 small bunch of cilantro, chopped 1 8 oz. pkg sliced mushrooms… Continue reading Japanese Ramen Soup
Moroccan Sweet Potato Lentil Soup 2 sweet potatoes diced 2 large carrots diced 1 large onion diced 1 c diced celery 2 c lentils 1/4 c lemon juice 1 red bell pepper diced 1/2 c chopped cilantro 1 tsp coriander 3 cloves minced garlic 2 tsp minced ginger 1 jar of my home canned tomatoes… Continue reading Moroccan Sweet Potato Lentil Soup
Crock Pot Veggie Lasagna (or maybe Soup 🙂 about 8-10 serving, 30 minutes to prep, 4 hours to cook 1 medium zucchini 1 medium yellow summer squash 1 medium eggplant Himalayan pink salt 3 cups spaghetti sauce 1 red onion, diced 1 red bell pepper, diced 1 green pepper, diced 1 large package sliced mushrooms 2… Continue reading Crock Pot Veggie Lasagna
Crock Pot Enchilada Quinoa 2 cans of black beans, drained 2 cans of corn, drained 3 15 oz cans of enchilada sauce 1 can diced green chilies 30 oz of tomatoes (I used a jar of my home canned tomatoes so I am guessing at the quantity here) 2 c uncooked quinoa salt and pepper… Continue reading Crock Pot Enchilada Quinoa
Life is running along quite quickly. It would have been tough week getting nutrition if I didn't have a prepped and stocked fridge. Because I took the time to chop and store veggies and fruits for the week I was successful in eating healthy, nutritious food everyday. Breakfast looked like this every day: I would… Continue reading A Menu of Plants
I am a member of the Church of Jesus Christ of Latter-day Saints. I am also a student of all that is good. I love to read and see how religions from around the world reflect my own faith in the Lord, Jesus Christ. Today I read the conference talk given in the April 2017… Continue reading Oneness is not just for Buddhists
Last week on Satisfaction Saturday I told you all about how I love the reusable lids for canning jars. With all prep I do in a week, I need containers that will keep the food fresh to the end of the week. A few months ago I discovered tempered glasslock storage containers. I got my… Continue reading Satisfied With Tempered Glasslock Storage Containers
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@felynath
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Unique commentary on the Book of Mormon, by an LDS/ Mormon/ member of the Church of Jesus Christ of Latter-day Saints.
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Not All Superheroes Wear a Cape!
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